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Webster 1913 Edition


Steak

Steak

(stāk)
,
Noun.
[OE.
steike
, Icel.
steik
, akin to Icel.
steikja
to roast,
stikna
to be roasted or scorched, and E.
stick
, the steak being broiled on a spit. See
Stick
,
Verb.
T.
]
A slice of beef, broiled, or cut for broiling; – also extended to the meat of other large animals;
as, venison
steak
; bear
steak
; pork
steak
; turtle
steak
.

Webster 1828 Edition


Steak

STEAK

,
Noun.
[G., a piece.] A slice of beef or pork broiled, or cut for broiling. [As far as my observation extends, this word is never applied to any species of meat, except to beef and pork, nor to these dressed in any way except by broiling. Possible it may be used of a piece fried.]