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Definition 2024

Amylase

Amylase

See also: amylase

German

Noun

Amylase f

amylase (type of enzyme)

amylase

amylase

See also: Amylase

English

Noun

amylase ‎(plural amylases)

(biochemistry) Any of a class of digestive enzymes, present in saliva, that break down complex carbohydrates such as starch into simpler sugars such as glucose.

Translations

enzyme, present in saliva, that breaks down carbohydrates such as starch

Catalan: amilasa f
Chinese:
Mandarin: 淀粉酶 (zh)
Czech: amyláza
Danish: amylase (da)
Dutch: amylase (nl)
Esperanto: amelazo
Estonian: amülaas
Finnish: amylaasi
French: amylase (fr)
German: Amylase (de)
Hebrew: עמילאז (he)

Hungarian: amiláz (hu)
Irish: amaláis f
Italian: amilasi (it)
Japanese: アミラーゼ ‎(amirāze)
Maori: whākōkī hūware
Norwegian: amylase
Polish: amylaza
Portuguese: amilase (pt) f, amílase f
Russian: амила́за (ru) f ‎(amiláza)
Spanish: amilasa (es) f
Swedish: amylas (sv) c
Ukrainian: амілаза ‎(amilaza)

French

Noun

amylase f ‎(plural amylases)

(biochemistry) amylase