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Definition 2024


Korean

Noun

(kong)

(kong, “soybeans”).
  1. soybean
  2. (by extension) Beans and legumes in general.

Derived terms

  • 땅콩 (ttangkong, “peanuts”)
  • 완두콩 (wandukong, “peas”)
  • 콩과 (konggwa, “Fabaceae”)
  • 콩국수 (kongguksu, “a cold soy-and-noodle soup”)
  • 콩나물 (kongnamul, “bean sprouts”)
  • 콩자반 (kongjaban, “salted beans”)

See also