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Webster 1913 Edition


Puncheon

Punch′eon

,
Noun.
[F.
poinçon
awl, bodkin, crown, king-post, fr. L.
punctio
a pricking, fr.
pungere
to prick. See
Pungent
, and cf.
Punch
a tool,
Punction
.]
1.
A figured stamp, die, or punch, used by goldsmiths, cutlers, etc.
2.
(Carp.)
A short, upright piece of timber in framing; a short post; an intermediate stud.
Oxf. Gloss.
3.
A split log or heavy slab with the face smoothed;
as, a floor made of
puncheons
.
[U.S.]
Bartlett.
4.
[F.
poinçon
, perh. the same as
poinçon
an awl.]
A cask containing, sometimes 84, sometimes 120, gallons.

Webster 1828 Edition


Puncheon

PUNCH'EON

, n.
1.
A small piece of steel, on the end of which is engraved a figure or letter, in creux or relievo, with which impressions are stamped on metal or other substance; used in coinage, in forming the matrices of types, and in various arts.
2.
In carpentry, a piece of timber placed upright between two posts, whose bearing is too great; also, a piece of timber set upright under the ridge of a building, wherein the legs of a couple, &c. are jointed.
3.
A measure of liquids, or a cask containing usually 120 gallons. Rum or spirits is imported from the West Indies in puncheons, but there are often called also hogsheads.

Definition 2024


puncheon

puncheon

See also: Puncheon

English

Alternative forms

  • punchion

Noun

puncheon (plural puncheons)

  1. A figured stamp, die, or punch, used by goldsmiths, cutlers, etc.
  2. A short, upright piece of timber in framing; a short post; an intermediate stud.
    • 1891, Mary Noailles Murfree, In the "Stranger People's" Country, Nebraska 2005, p. 7:
      he chose to regard [his father] with a lowering and suspicious mien, unless it were in the dead hours of the night, when he developed a morbid craving to be trotted back and forth and up and down the puncheon floor [...].
    1. A piece of roughly dressed timber with one face finished flat.
    2. A split log or heavy slab of timber with the face smoothed, used for flooring or construction.
  3. A walkway over wet ground constructed by laying planks or dressed timbers over sills set directly on the ground.
  4. A short low bridge of similar construction. Also called puncheon bridge.
  5. A cask used to hold liquids, having a capacity varying from 72 to 120 gallons; a tercian.
    • 1882, James Edwin Thorold Rogers, A History of Agriculture and Prices in England, p. 205:
      Again, by 28 Hen. VIII, cap. 14, it is re-enacted that the tun of wine should contain 252 gallons, a butt of Malmsey 126 gallons, a pipe 126 gallons, a tercian or puncheon 84 gallons, a hogshead 63 gallons, a tierce 41 gallons, a barrel 31.5 gallons, a rundlet 18.5 gallons.
    • 1913, D.H. Lawrence, Sons and Lovers, chapter 8
      Then he went to the scullery, wetted his hands, scooped the last white dough out of the punchion, and dropped it in a baking-tin.

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