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Webster 1913 Edition


Organoleptic

Orˊga-no-lep′tic

,
Adj.
[F.
organoleptique
, fr. Gr. [GREEK] an organ + [GREEK] to lay hold of.]
(Physiol.)
Making an impression upon an organ; plastic; – said of the effect or impression produced by any substance on the organs of touch, taste, or smell, and also on the organism as a whole.

Definition 2024


organoleptic

organoleptic

English

Adjective

organoleptic (not comparable)

  1. Of or pertaining to the sensory properties of a particular food or chemical, the taste, colour, odour and feel.
    The organoleptic assessment of the wine showed that it was spoiled.

Translations