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Definition 2024


hacher

hacher

French

Verb

hacher

  1. to chop or mince
    Hacher la viande.
    Chop up the meat.
    Bœuf haché
    Minced beef.
  2. (dated) to split with an ax
  3. (rare) to cut roughly and unequally
  4. (formal) to cut or hit repeatedly with something sharp; to slash
  5. (formal, rare) to speak or write with a very unequal or irregular style or rhythm

Usage notes

  • In literary description, the adjective haché is much more common than the verb.

Conjugation

Related terms


Middle French

Verb

hacher

  1. to chop or mince

Conjugation

  • Middle French conjugation varies from one text to another. Hence, the following conjugation should be considered as typical, not as exhaustive.