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Webster 1913 Edition
Scalloped
Scal′loped
,Adj.
1.
Furnished with a scallop; made or done with or in a scallop.
2.
Having the edge or border cut or marked with segments of circles. See , 2.
Scallop
, Noun.
3.
(Cookery)
Baked in a scallop; cooked with crumbs.
Scalloped oysters
(Cookery)
, opened oysters baked in a deep dish with alternate layers of bread or cracker crumbs, seasoned with pepper, nutmeg, and butter. This was at first done in scallop shells.