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Definition
2024
肉凍
肉凍
See also:
肉冻
Chinese
meat; flesh
to freeze
trad.
(
肉凍
)
肉
凍
simp.
(
肉冻
)
肉
冻
Noun
肉凍
aspic
;
meat jelly
Pronunciation
Mandarin
(
Pinyin
)
:
ròudòng
(
Zhuyin
)
: ㄖㄡˋ ㄉㄨㄥˋ
Cantonese
(
Jyutping
)
:
juk
6
dung
3
Mandarin
(
Standard Chinese
,
Beijing
)
+
Pinyin
:
ròudòng
Zhuyin
:
ㄖㄡˋ ㄉㄨㄥˋ
Gwoyeu Romatzyh
:
rowdonq
IPA
(key)
:
/ʐoʊ̯⁵¹⁻⁵³ tʊŋ⁵¹/
Cantonese
(
Standard Cantonese
,
Guangzhou
)
+
Jyutping
:
juk
6
dung
3
Yale
:
yuhk dung
Cantonese Pinyin
:
juk
9
dung
3
IPA
(
key
)
:
/jʊk̚² tʊŋ³³/
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